Splurge


Thrift, Virtue and Splurging
June 1st, 2010 | 1 Comment


When Barack Obama won the Nobel Peace prize it piqued our interest.  While we’re optimists by nature, we found ourselves a little worried. You know when a story climaxes too soon, the end result isn’t very satisfying. And we have very high hopes for the big O.  While we were debating the merits of the award, we thought back to Al Gore and his winning the Peace Prize for his work with the environment and climate change. How relevant to our work: conservation and careful use of resources are keys to being a modern woman living on a budget. President Carter and his Nobel Prize for brokering conflict resolution also comes to mind as our heart lusts after all those unaffordable but adorable things we once thought essential to our happiness. You know, like a day at the spa, dinner at Daniel, or that Narcisco leather jacket. We digress.  Anyway, it got us to thinking about thrift and virtue.

Since everything is about us (isn’t it?), we began to wonder if there shouldn’t be a prize for being thrifty. Don’t we too deserve a reward for being so mindful and careful about how we’re spending our precious resources? What’s more virtuous than thrift? Then we started to get nervous. Images of thrift started floating by: a wingback chair, a needlepoint stool, little tabby lapping a wholesome plate of milk, Aunt Jenny saving rubber bands. It’s safe and sensible being thrifty. But do we want to be so prudent all the time? No, not really.

Remember in our “Whap!” post we talked about the devil and the angel sitting on your shoulders helping you resolve your purchasing conflicts? How in our brownie recipe we talked about teasing your palate with different sensory sensations? Well, contrasts are what make life worth living; without the ups and downs where would we be? (Okay, on Prozac.) But how would we ever experience joy and sadness, pleasure and pain, love and hate?

We’d live a very boring and passionless life if we didn’t on occasion act on that little lust engine that drives us. (Think planting peanuts versus running Worldwide Pants.) After all, lust is the fuel that propels us forward. It’s green (the color of envy) and it’s renewable. The trick is for you to be your own lust-master.   On the surface it should be easier for us than for boys, but have you seen Alexander McQueen’s new collection? Yes, we want to be thrifty, but not all the time. Learn to be your own conflict resolution negotiator; by saving and conserving you’ll have the flexibility to go out and have a satisfying good splurge. A great splurge should bring peace (if not a peace prize)—not saddle you with anxiety or buyer’s remorse.

While we’re budget gurus, we recognize the eternal yin-yangness of life on earth. And so we celebrate the splurge as well as the conservation. We laud the new and shiny as well as the old and worn.

Tell us: what’s the biggest and best splurge in your recent memory?

This is an updated ‘oldie but goodie’ from Bitches on a Budget.

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Frozen Pleasure: A Frosty Splurge
March 11th, 2010 | 2 Comments

Maybe it’s because spring is in the air, but we’ve been jonesing for popsicles. A friend acquainted us with this baby, and now we’re in ice novelty heaven.

ZOKU. According to Williams Sonoma, “Now you can create your own customized frozen pops, including cream-filled varieties, in as little as seven minutes.” Cost: $50.

We know what you’re thinking: 50 bucks? And you call yourself budgeting bitches? Just hear us out.

A box of those rocking Edy’s Fruit bars are between $4-5. The Whole Foods variety—all organic—go even higher. Say you invest in a box once a week for the summer, and you’re spending $75 minimum.

This contraption lets you make popsicles INSTANTLY (well, in a few minutes anyway). It’s got some space-age mojo happening, so that anything you pour in freezes solid by the time you can say “thank you, bitches, for yet another amazing recommendation.”

Clamoring, sweaty, whiny kids? Stick a fresh apple juice pop in their beaks. No extra sugar, corn syrup, preservatives. No need to run into the store. Soothes tempers instantly. Got pretentious and/or health-nutty friends coming over? Green-tea-and-raw-honey on a stick, anyone? Use yogurt, juice, tea, milk, cream, anything (so long as it’s not carbonated). Our friend just runs chucks of watermelon through a food processor and pours it in. Bingo.

Yes, you can absolutely use those plastic popsicle makers from the dark ages (and should use them if they’re your only option—you’ll save $$!), but they require planning and forethought and patience. Sadly, we don’t have a lot of those things to spare at present.

We’re all in favor of giving gifts that are things that aren’t ‘necessities’. If you’re a grandma wanting to delight your four-year-old grandson or college student gearing up for a hot spring on the quad, the Zoku will win you lots of admirers. Definitely a splurge, but a delicious and healthy one.

We’ve got to say it: aren’t we being so well-behaved? Aren’t you impressed by how wholesome we are? How clean our mind is? If you’ve read our book, you know too well how much we like our dirty puns. And yet we’ve made it though a whole post about popsicles (of all things!) without once making a single suggestive mention of other activities that require lots of licking and—

Never mind.